Chicken Liver Paté with Fig Red Onion Marmalde and Warm Toasts

Prawns Pil-Pil, Chili, Garlic, Crushed Cherry Tomatoes (8€ supplement )

Cream of Broccoli & Asparagus Soup, Pesto Oil

Deep Fried Brie with a Sesame Seed Crust, Strawberry and Mango Salad with Sweet Chilli Sauce

French Onion Soup with Melted Gruyere Cheese Crouton

Warm Sticky Pork Belly Salad, Ginger Cabbage, Sesame Seed Dressing

Carpaccio of Heirloom Tomatoes, Burrata, Pine Nut Pesto

Pan Seared Asparagus, Crispy Bacon, Parmesan Cream Sauce

Traditional Roast Turkey & Honey, Mustard Baked Ham, Sage & Onion Stuffing, Rosemary Jus

Breast of Chicken, Cheddar Mash, Mushroom & Cracked Black Pepper Sauce

Tempura of Lemon Sole, Teriyaki Wok Fried Vegetables and a Ginger, Sweet Chilli, Coriander Sauce

Homemade Tagliatelle with Asparagus, Cherry Tomatoes and a Parmesan Cream Sauce

12hr Slow Braised Beef Cheek, Wild Mushroom & Truffle Risotto

Scampi, Chunky Chips, Pea Puree, Tartar Sauce

Baileys Cheesecake, Vanilla Bean Creme Anglaise

Traditional Apple & Cinnamon Crumble, Vanilla Ice Cream & Custard

Brandy Flamed Christmas Pudding, Vanilla Bean Custard

Marinated Pineapple Carpaccio, Cinnamon Ice Cream, Passion Fruit Pulp