Cashel Blue Cheese & Red Onion Tartlet, Poached Pear, Caramelized Walnuts, Port Reduction

Braised Lamb Neck Croquettes, Rosemary Thyme & Red Wine Glaze

Grilled Clonakilty Black Pudding, Apple Compote, Honey & Mustard Dressing

Aromatic Slow Roasted Pork Belly, Buttered Cabbage, Magners Apple Cider Gel

Clam Chowder with a hint of Pernod, Chive Oil, Warm Bread Roll

Smoked Mackerel Pate, Pickled Purple Onion, Horseradish & Chive Crème Fraîche

12hr Slow Braised Beef Cheek, Wild Mushroom, Parmesan & Truffle Risotto

Traditional Poached Bacon, Buttered Cabbage, Parsley Sauce, Colcannon Mashed Potatoes

Homemade Tagliatelle, Asparagus, Cherry Tomatoes, Parmesan Cream Sauce

Roasted Lamb Neck, Rosemary & Red Wine Jus, Creamed Potatoes, Sautéed Asparagus

Grilled Fillet of Sea Bream, Sautéed Baby New Potatoes, Garlic & Herb Butter

Supreme of Chicken, Sautéed Mushrooms flambé in a Creamy Port & Blue Cheese Sauce

Fish Pie, Mussels, Prawns, Smoked Cod, Sole & Salmon with a Cheddar Cheese Potato Crust

Bread & Butter Raisin Pudding, Vanilla Bean Custard

Baileys Cheesecake

Traditional Apple Crumble, Vanilla Ice Cream & Custard

Marinated Pineapple Carpaccio, Passion Fruit, Cinnamon Ice Cream