A La Carte Menu

Starters
King Crab, Prawn, Salmon Fish Cakes with Sumac, Chilli and Marie Rose Sauce
€21

Prawn Pil Pil with Garlic, Chilli, Crushed Cherry Tomatoes and Warm Toasts
€19

Steamed Mussels in a Coconut Coriander Green Curry Broth
€18

Warm Sticky Pork Belly Salad, Ginger Cabbage, Sesame Seed Dressing
€17

Rigatoni Pasta with a Smoked Salmon, Tarragon, Dill, Cream Sauce
€18

Fried Calamari Rings with Ali Oli and Lemon
€18

Fresh Oysters on Crushed Ice with Lemon
€5,50 piece

Steamed Clams with Garlic and Tarragon Cream Sauce
€19

Chicken Liver Paté with Fig Red Onion Marmalde and Warm Toasts
€16

Deep Fried Brie with a Sesame Seed Crust, Strawberry and Mango Salad with Sweet Chilli Sauce
€14.

French Onion Soup with Melted Gruyere Cheese Crouton
€13

Seafood Chowder with Clams, Mussels, Salmon, Prawns and Sole with a Hint of Pernod
€16

Roasted Heirloom Beetroot, Rocket, Goats Cheese Mousse, Sun Dried Tomato, Toasted Seeds
€17

Mains
Grilled Fillets of Seabass with Tiger Prawns, Mussels, Chive Puree and Lemon Dill Sauce
€31

Baked Fillet of Salmon, Baby Spinach, Peas, Asparagus, New Potatoes, Lemon and Lime Butter
€28

Tempura of Lemon Sole, Teriyaki Wok Fried Vegetables and a Ginger, Sweet Chilli, Coriander Sauce
€26

Grilled Whole Lobster from the Tank with Grilled Asparagus, Parsley, Lemon Butter and Baby New Potatoes
€12/100g

Seabass baked in Salt served with Vegetables and Potatoes
(Min 2 Person) €65/kilo

Whole Baked Seabream, Salted and Chilli Seasoning, Peppers, Ginger, Soy and Lime
€28

Chicken Kiev with Spinach, Garlic Cream Sauce with Spring Onion Mash €26

Marinated Chicken Breast with Yoghurt & Spices, Mixed Vegetables and Thai Curry Sauce and Jasmine Rice
€26

Aromatic Sticky Pork Belly with Sesame Seeds, Wok Fried Noodles, Baby Corn, Bok Choy and Teriyaki Sauce
€26

Galician Beef Fillet Steak, Beef Cheek Croquette with Roasted Garlic and Truffle Puree, Cheddar Cheese Mash and Creamy Black Pepper Sauce
€31

Homemade Tagliatelle with Asparagus, Cherry Tomatoes and a Parmesan Cream Sauce
€24

Fillet Steak Medallions with Diane Sauce, Brandy, Mushroom and Djon Mustard Cream
€29

Seafood Paella (min 2 persons)
25€ /per person

Vegetarian Paella (min 2 persons)
18€ /per person

Meat Paella (min 2 persons)
25€ /per person

Black Seafood Paella (min 2 persons)
25€ /per person